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4BEERS: M

MALVERN HILLS

4REGULAR BEERS
Black Pear (4.4%), Feelgood (3.8%), Priessnitz Plzen Lager (4.3%), Santler (3.6%), Swedish Nightingale (4%)

4SEASONAL BEERS
Dr Gully's IPA (5.2%), Dr Gully's Winter Ale (5.2%), Green Pear (4.4%), Red Earl (3.7%)


MANSFIELD

Bitter (3.9%)
Old Bailey (4.8%): Last brewed in April 2000, this was one of the most popular guest beers in the JD Wetherspoon chain in the 1990s and was recreated to the original recipe at Banks's for the pub company's autumn 2008 festival. It's a robuts, but very drinkable beer with gentle bitterness and biscuity malt flavour. (30-11-08)


MARBLE BREWERY

4REGULAR BEERS
Chocolate (5.5%), Ginger (4.5%), JP Best (4.3%), Lagonda IPA (5%), Manchester (4.2%), Pint (3.9%), Stouter Stout (4.7%)

4SEASONAL BEERS
Festival (4,4%, October), Port Stout (4.7%, Christmas)


MARSTON'S

Bass (4.4%): The iconic British bitter, now brewed under contract for global giant Anheuser-Busch InBev. A complex, nutty best bitter, with subtle hop undertones from Fuggles and Goldings varieties.
Burton Bitter (3.8%): A clean tasting bitter with malty, biscuity flavours, balanced by a delicate hop character and finish from Goldings and Fuggles varieties.
Long Hop (4%): A light coloured, refreshing beer, crafted with English hops to give a crisp bitterness and fresh, hoppy aroma. An August 2010 special brew. (brewery notes)
Merrie Monk (4.5%): A strong mild with a malty sweet flavour.
Old Empire IPA (5.7%): Strong tasting but smooth drinking, this is a proper, old style IPA with a satisfying, hoppy, bitter finish. The all-important hops are Cascade, Fuggles and Goldings. (DN: 12-01-07)
Pedigree (4.5%): A strong and distinctive aroma, slightly sulphury, is followed by a bitter hop flavour, a full malty body and undertones of fruit, leading to a smooth finish. Hops are Fuggles and Goldings.
Pedigree Diamond (4.1%): A summer 2010 special. A classic English ale developed in association with the Lord's Taverners charity.
Pedigree Six (6%): A stronger version of standard pedigree brewed exclusively for the JD Wetherspoon soring 2008 beer festival.
Pure Blonde (4.2%): A July 2007 seasonal. A light coloured beer with pale malt and a hint of wheat. The citrus aroma and bitter Cascade, Fuggles and Goldings hops balance the fullness of the wheat.
Single Malt (4.2%): Golden Promise Barley is the single malt in question, matched with Fuggles, Goldings and Target hops. A smooth, mellow, amber beer which, says the brewer, is as distinctive as a single malt whisky.
Sunbright Ale (3.8%): A classic Burton pale ale, dry, nutty and light with bitter, crisp overtones. A special in spring 2008.
Sweet Chariot (4.8%)
Wrangham's Grand Old Duke (4.1%): Lightly kilned malts make a pale coloured beer, with Cascade, Fuggles and Goldings hops giving subtle bitterness an a zesty aroma.


MATTHEWS

4REGULAR BEERS
Bob Wall (4.2%),
Brass Knocker (3.8%):
Quite a thin body, but a big citrus hit from the hops. (DN)

4SEASONAL BEERS
40 Yard (5%, January), Berry'd Treasure (5%, october), Conygre Gold (5%, August), Davy Lamp (5%, April), Fire Works (4.8%, November), Hayeswood XA (5.3%, December), Honey Mine (4.7%, September), Midsomer Pale (4.5%, June), Perrink (4.9%, July), Pit Head (4.4%, March), Pit Pony (5.5%), Strata Smith's (4.8%, February), Tims Bier (4.6%, May)


MAULDONS

Black Adder (5.3%): A strong, dark, bitter stout with roasted and butty aromas, dark malt balanced on the palate by fruity English Fuggles hops. A former Campaign for Real Ale champion beer of Britain.
Eatenswill Old (4%):
Mid-brown, with a fruity aroma leading to an appley taste, with a bitter finish.
Mauldon's Bitter (3.6%), Micawber's Mild (3.5%), Midsummer Gold (4%), Mole Trap Bitter (3.8%), Peggotty's Porter (4.1%), Pickwick Bitter (4.2%), Ploughman's (4.3%)
Silver Adder (4.2%):
First brewed in 2007 to celebrate the brewery's 25th anniversaru, this is now a regular in the Mauldon's portfolio. Pearl malt is combined with Cascade and Willamette hops for a full-bodies, refreshing beer with a crisp finish.
Suffolk Pride (4.8%), White Adder (5.3%)


McCOWANS

Domnhul (4.5%), Domnhul Ban (3.8%), Domnhul Dubh (4.5%)


MEANTIME

Chocolate 6.5%: If ever a beer did "what it says on the tin", this is the one. Complex roasted malt flavours give an exciting, yes chocolatey taste, which is not surprising as there is dark chocolate in the brew. A smooth, velvety finish climaxes in a bitter, almost coffee-ish note. Very satisfying indeed. (DN: 05-03-06)
Coffee Beer (6%)
Coffee Porter (5%):
Rarely available in cask, an award-winning dark beer. Coffeee bitterness from Fairtrade Arabica Bourbon beans is balanced by sweetness from vanilla and dark malts. It is hopped with Fuggles. (30-11-08)
Helles Bier (4.4%), India Pale Ale (7.5%)
London Pale Ale (4.3%):
Maris Otter malt marries with American and English hops to create a very tasty, citrus fruity pale ale that's a real thirst quencher. Named one of the world's top 50 beers in the 2007 Internationl Beer Challenge. (DN: 01-03-09)
London Porter (6.5%), Old Smoked Bock (6.5%)
Organic Pilsner (5.4%):
I didn't think a British brewery could make an authentic Pilsner quite as good as this: I was wrong. You only get 330ml in the bottle, but as they say, it's not what you've got, it's what you do with it. Organic barley and Perle and Hersbrcker hops create an authentic Pilsner sensation which, straight from the fridge, is going to be as good as it gets on a summer day, lazing in the garden or on the beach. (DN: 19-02-06)
Pale Ale (4.7%), Raspberry Grand Cru (6.5%), Vienna Lager (5%), Wheat Grand Cru (6.3%)


MIGHTY OAK

IPA (3.5%): A well-balanced, amber-coloured session bitter.
Maldon Gold (3.8%): Maris Otter pale malt is used to create a golden ale with a biscuity malt flavour, balanced by citrus character and a long bitter finish from First Gold and Mount Hood hops. (08-01-10)
Saffron Gold (4.3%): A best bitter with a good hop content, smooth, refreshing, quite light in colour and taste. (DN: 23-06-07)


MILESTONE

4REGULAR BEERS
Black Pearl (4.3%), Crusader (4.4%), Dark Galleon (5.4%), Hammer Head (5.2%), IPA (4.8%), Lion's Pride (3.8%), Loxley Ale (4.2%), Raspberry Wheat Beer (5.6%), Rich Ruby (4.5%), Shine On (4%)

4SEASONAL BEER
Olde Home Wrecker (4.9%, winter)


MILK STREET

4REGULAR BEERS
Amarillo (4.3%), Beer! (5%), Mermaid (4.1%), Nick's (4.1%), The Usual (4.1%), Zig Zag (5%)

4SEASONAL BEERS
Funky Monkey (4%, summer), Ra (4.3%, summer)

4SPECIAL
Somer Valley Ale (4.2%)


MILLSTONE

Windy Miller (4.1%): A golden-coloured citrussy beer with a dry, bitter finish to kick the taste buds into action. A bronze award winner in the SIBA North contest in January 2005. (DN)


MILTON

Aphrodite (3.8%), Artemis (3.7%), Augustus (5.8%), Babylon (4.4%), Bondi 93.7%), Byblos (6%), Caligula (8.5%), Claudius (4.9%), Colossus (5.6%), Constantine (4.1%), Cyclops (5.3%), Daedalus (5%), Dionysus (3.6%), Dreamtime (8.3%), Electra (4.5%), Jericho (4.8%), Jupiter (3.5%), Justinian (3.9%)
Mammon (7%):
A dark brown beer with an appley aroma and some pear drops in the aftertaste.
Marcus Aurelius (7.5%), Mausoleum (4.9%), Menelaus (3.8%), Minotaur (3.3%), Neptune (3.8%), Nero (5%), Nimrud (3.8%), Olympia (5.5%), Pegasus (4.1%), Pharos (4.7%), Pyramid (4.4%), Queen of Sheba (6%), Sparta (4.3%), Sunspot (4.2%), Thebes (4.6%), Tiberius (4.3%), Troy (6%), Uluru (3.7%), Ur (9.5%), Vulcan (4.4%), Zeus (4.2%)


MOLES

Barleymole (4.2%), Best Bitter (4%), Holey Moley (4.7%) Landlords Choice (4.5%)
Moel, Moel (6%, winter):
A well-balanced strong beer, with a malty aroma and taste.
Mole Catcher (5%), Mole Lang Syne (3.8%, winter), Molegrip (4.3%, autumn), Molennium (4.5%), Rucking Mole (4.5%), Tap (3.5%)


MOOR

Avalon (4%): A malty beer with a big aftertaste, but quite a thin body. (DN: 01-06-05)
Avalon Springtim (4%): A crisp, dry, hoppy seasonal spring beer.
Confidence (4.6%): An exclusive malt is boosted with Crystal and wheat malts, with spicy American hops adding the finishing touch to this tasty best bitter.
JJJ IPA (9%): A proper IPA, pale brown, with plenty of hop aroma and taste.
Merlin's Magic (4.3%), Milly's Mild (4%)
Nutty Niki (4.5%):
A winter wheat beer, naturally cloudy, spiced with coraiander, nutmeg and cinnamon — vegan friendly, too! (brewery notes)
Old Freddy Walker (7.3%), Peat Porter (4.5%), Santa Moors (4.%), Withy Cutter (3.8%)


MOORHOUSE'S

Black Cat (3.4%): A tasty dark mild, not too sweet with plenty of dark fruit flavours from the malt and hints of coffee and vanilla. (DN: 05-11-07)
Black Panther (4.8%):
A dark, rich, stronger version of Black Cat. Brewed for the first time for several years for the JD Wetherspoon festival of autumn 2009. Chocolate dominates the palate, with hints of caramel, dark fruit and spicy hops (Fuggles).
Old Boss (4.3%):
Based on a recipe from the 1800s, this straw coloured beer has a citrus hop aroma, and a rich, sweet flavour that bitters out to the finish. Hops used are Brewer's Gold and Willamette.
Premier (3.7%):
A smooth, amber, hoppy beer with a hoppy finish. Hops used are Fuggles and Willamette varieties. (29-10-08)
Blond Witch (4.5%):
A smooth, creamy beer with fine hop notes and a hint of grapefruit in the taste, leading to a moderately bitter finish. (DN: 31-05-06)


MORDUE

4REGULAR BEERS
Five Bridge Bitter (3.8%), Geordie Pride (4.2%), India Pale Ale (5.1%) Radgie Gadgie (4.8%): A full, balanced, strong amber beer, hopped with Challenger and Cluster, with a long finish. (31-05-09)
Workie Ticket (4.5%):
Champion beer of Britain in 1997, this amber beer is tasty and complex, with a long, satsfying and moreish finish.

4SEASONAL BEERS
Autumn Tyne (4%):
A copper coloured autumn seasonal using Challenger and Cluster hops from the USA. An easy-drinking, fruity beer, with hop aroma and a long, bitter finish.
Away in a Manger (4.3%):
Pale brown with a malty nose, fruity taste and some tannin in the aftertaste.
Spring Tyne (4%), Summer Tyne (3.6%), Winter Tyne (3.9%)

4SPECIALS
Al' Wheat Pet (4.1%), Black Midden Stout (4.4%), Headmasters Xmas Sermon (5.2%)
Newcastle Coffee Porter (4.7%):
A lovely aroma of Fairtrade coffee, which stays on the palate, along with hints of chocolate and roast malt. An excellent, flavoursome porter. (DN: 25-11-09)
Millenium Bridge Ale (3.8%), Wallsend Brown Ale (4.6%)

4ONE-OFFS
Delaval Arms Bitter (4%), No 9 (4.2%)


MORLAND

Old Speckled Hen (4.5%): Not at all like it used to taste when brewed by Morland (it is now owned and brewed by Greene King), but a good East of England best bitter nonetheless, with fruity aromas complemented by malty flavours. Hops used are Challenger, First Gold and Goldings.
Tanner's Jack (4.4%):
A red/brown beer with a nutty and malty palate and smooth finish. Owned and brewed by Greene King.


MORRISEY FOX

4REGULAR BEER
Morrisey Fox Blonde Ale (4.2%)

 


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4Beer Today is compiled by Darren Norbury from Hayle, Cornwall
phone 07867 585 395
or e-mail darren@beertoday.co.uk
(c) Darren Norbury 2004-2010



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